Kelly's Hot Spots - THANKSGIVING
BLT Steak
8720 West Sunset Blvd.,
West Hollywood, CA 90069
(310) 360-1950
www.bltrestaurants.com
The skinny: Chef de Cuisine Brian Moyers whips up a three-course prix fixe Thanksgiving menu which focuses on fresh, seasonal ingredients and is offered from 1 p.m. to 8 p.m., $68 per person
Artisan
1401 Park Street
Paso Robles, CA 93446
(805) 237-8084
www.artisanpasorobles.com
The skinny: Brothers Chris and Mike Kobayashi celebrate Thanksgiving with a menu of traditional holiday favorite founded by Chef Chris’ personal dedication to farm to table cuisine. Served from 3 p.m. to 8 p.m. $69 per guest.
Cache Restaurant and Lounge
3110 Main St
Santa Monica, CA 90405
(310) 399-4800
www.cacherestaurant.com
The skinny: Chef and Josiah Citrin and his Chef de Cuisine Nyesha Arrington showcase updated versions of family holiday favorites for their first Thanksgiving Day dinner. $65 per guest and $25 for children under eight. Available from 3 p.m. until 7:45 p.m.
BLVD 16 at Hotel Palomar
10740 Wilshire Blvd
Los Angeles, CA 90024-4493
(310) 474-7765
www.blvd16.com
The skinny: Executive Chef Simon Dolinky designs a Thanksgiving menu full of locally sourced fare including ingredients grown in his rooftop hydroponic garden. Prix fixe menu $68.
Fuego at the Maya
700 Queensway Drive
Long Beach, CA 90802
( 562) 481-3910
www.fuegolongbeach.com
The skinny: Executive Chef Jesse Perez incorporates a Latin flare in his traditional Thanksgiving menu.
